I love pumpkin cheesecake & of course I love brownies. So I was very happy to see the recipe for Pumpkin Cheesecake Swirl Brownies that Rachel had created over at Cocount & Lime. The brownies turned out wonderfully moist with an almost velvet-like texture. The only change I made was to use light brown sugar instead of dark brown as that was all I had on hand.
Posts
2 comments:
Oh so yummy! I will have to give this a try. I love anything pumpkin and chocolate... well, you know. lol
And on another note, it is SO good to see a post from you! Hope all is going wonderfully!
I'm glad you liked them!
Post a Comment